Professional Freezing Campus
Location Bedford Park, IL
Square Footage 595,000 sq. ft.
  • 595,000 sq. ft. USDA food grade freezer campus
    • Phase One – 167,000 sq. ft.
    • Phase Two – 135,000 sq. ft.
    • Phase Three – 220,000 sq. ft.
    • Phase Four – 73,000 sq. ft.
  • Ammonia refrigeration systems
  • Interior and exterior LED Lighting